산물우수관리인증은 생산에서 판매 단계까지 안전관리체계를 구축하여 소비자에게 안전한 농산물을 공급, 농산물의 안전성 확보를 통한 소비자 신뢰 제고 및 국제시장에서 우리 농산물의 경쟁력 강화, 저투입 지속가능한 농업을 통한 농업환경 보호를 목적으로 도입한 제도로서 본 정보는 국립농산물품질관리원에서 관리하는 농산물우수관리(GAP) 인증정보로서, GAP인증번호, 인증기관, 개인/단체 구분명, 유효기간 시작일, 유효기간 종료일, 품목, 주소, 등록 농가수, 등록 필지수, 재배면적, 생산계획량, 지정일자로 구성된 데이터입니다. Good Agricultural Practices (GAP) certification is a schema introduced with the purpose of establishing a safety management schema from production to sales to supply safe agricultural products to consumers, enhancing consumer trust by ensuring the safety of agricultural products, strengthening the competitiveness of our agricultural products in the international market, and protecting the agricultural environment through low-input sustainable agriculture. This information is Good Agricultural Practices (GAP) certification information managed by the National Agricultural Products Quality Management Service, and consists of data including GAP certification number, certifying body, individual/group classification name, validity period start date, validity period end date, item, address, number of registered farms, number of registered plots, cultivated area, planned production volume, and designation date. 농림축산식품부 국립농산물품질관리원_농산물우수관리(GAP) 인증정보 Ministry of Agriculture, Food and Rural Affairs, National Agricultural Products Quality Management Service_GAP certification information 2026-06-17 2026-06-17 농림축산식품부 국립농산물품질관리원 농업정보자재과 농수산물 품질관리법 농림 - 임업·산촌 GAP,농산물우수,우수농산물,농산물,농산물 우수관리 GAP,Excellent agricultural products,High-quality agricultural products,agricultural products,Good Agricultural Practices 이용허락범위 제한 없음 연간